Mastering Cold Brew with Your Perk

Summer is the perfect time for a cool, refreshing coffee, and cold brew is smoother and less acidic than traditional iced coffee. The great news? You don’t need fancy equipment—your Perk coffee maker is all you need.

Why Use Perk for Cold Brew?

• Concentrated Flavor: Create a strong cold brew base and adjust strength with water or milk.

• Fast & Convenient: Enjoy cold brew in minutes instead of waiting 12–24 hours.

• Clean & Smooth: Paper filters trap sediment for a grit-free, smooth cup.

• Portable: Compact and lightweight, ideal for travel, camping, or the office.

Basic Perk Cold Brew Method

You’ll need:

• Perk coffee maker

• Perk paper filter

• Coffee grinder

• Fresh coffee beans (medium-fine)

• Cold, filtered water

• Mug, glass, or pitcher

Steps:

1. Prepare: Insert a filter in the cap and attach it to the chamber. Place it on your mug or pitcher.

2. Grind: Medium-fine coffee grounds.

3. Combine: Add coffee to the chamber (try 20g coffee : 100g water).

4. Add Water: Slowly pour cold water over grounds.

5. Stir & Steep: Stir gently, let steep for your preferred time.

6. Press: Slowly push the plunger to extract your concentrate.

7. Dilute & Enjoy: Add water or milk, serve over ice, and savor!

With Perk, crafting delicious, smooth cold brew has never been easier—anywhere, anytime.